You need to revamp your Christmas Party dishes don’t you?
SO, why not revamp with a healthy twist (don’t worry, no one will know;)
International Chef, Chef Jorie will be joining us at Boot Camp for 2 INTERACTIVE cooking workshops in October.
By interactive I mean you get to create, taste and take home what you make.
Jorie will be in the studio sharing or culinary expertise with a super healthy twist and making YOUR cooking the talk of the town.
Join us on either:
October 22nd at 7:30pm
October 24th at 10am.
We will transform the studio into a culinary school while you get to mix, mash and marble your nutritious masterpiece.
You will make Hummus, Beet Hummus, Creamy Greek, Sundried Tomato and Tex Mex dip spreads.
This workshop is $45*, for both members and non members but you get to take home all your delicious goodies.
This Fall and Christmas you can be the talk of the town with your new and healthy party snacks.
Of course, we can only squeeze in 20 people per session so space is VERY limited.
You must register here: whitbybootcamp.leadpages.co/yummy-christmas-food-workshop/
Questions? Hit reply!!!
* plus HST